Dairy Products
ISSN: 1949-0399
Released December 3, 2020, by the National Agricultural Statistics Service
(NASS), Agricultural Statistics Board, United States Department of
Agriculture (USDA).
October 2020 Highlights
Total cheese output (excluding cottage cheese) was 1.13 billion pounds,
0.6 percent below October 2019 but 3.2 percent above September 2020.
Italian type cheese production totaled 469 million pounds, 3.4 percent below
October 2019 but 1.3 percent above September 2020.
American type cheese production totaled 461 million pounds, 3.5 percent above
October 2019 and 6.1 percent above September 2020.
Butter production was 165 million pounds, 1.2 percent above October 2019 and
8.8 percent above September 2020.
Dry milk products (comparisons in percentage with October 2019)
Nonfat dry milk, human - 138 million pounds, up 4.3 percent.
Skim milk powder - 57.2 million pounds, up 20.7 percent.
Whey products (comparisons in percentage with October 2019)
Dry whey, total - 80.2 million pounds, down 11.8 percent.
Lactose, human and animal - 95.9 million pounds, down 0.7 percent.
Whey protein concentrate, total - 40.8 million pounds, up 0.3 percent.
Frozen products (comparisons in percentage with October 2019)
Ice cream, regular (hard) - 62.7 million gallons, up 7.1 percent.
Ice cream, lowfat (total) - 35.5 million gallons, down 2.3 percent.
Sherbet (hard) - 2.84 million gallons, up 16.0 percent.
Frozen yogurt (total) - 4.43 million gallons, up 0.9 percent.
Contents
Dairy Products Production by Product - United States: October 2019 and 2020............................... 3
Whey and Modified Whey Products Production, Stocks, and Prices - United States: October 2019 and 2020..... 4
Condensed and Dry Milk Products Production, Stocks, and Shipments - United States: October 2019 and 2020.. 5
Dairy Products Production by Product and Month - United States: 2019 and 2020............................. 6
Total Cheese Production Excluding Cottage Cheese - States, United States, and Regions:
October 2019 and 2020..................................................................................... 13
American Cheese Production - States, United States, and Regions: October 2019 and 2020.................... 14
Cheddar Cheese Production - States, United States, and Regions: October 2019 and 2020..................... 14
Total Italian Cheese Production - States, United States, and Regions: October 2019 and 2020............... 15
Mozzarella Cheese Production - States, United States, and Regions: October 2019 and 2020.................. 15
Butter Production - States, United States, and Regions: October 2019 and 2020............................. 16
Nonfat Dry Milk (Human) Production - States, United States, and Regions: October 2019 and 2020............ 16
Dry Whey (Human) Production - States, United States, and Regions: October 2019 and 2020................... 17
Ice Cream, Regular (Hard) Production - States, United States, and Regions: October 2019 and 2020.......... 17
Dairy Products Regions.................................................................................... 18
Statistical Methodology................................................................................... 19
Information Contacts...................................................................................... 20
Dairy Products Production by Product - United States: October 2019 and 2020
-------------------------------------------------------------------------------------------------------------------
: : : : Change from
: October : September : October :-----------------------------
Product : 2019 : 2020 : 2020 : October : September
: : : : 2019 : 2020
-------------------------------------------------------------------------------------------------------------------
: ------------- 1,000 pounds ------------ ------ percent -----
:
Butter .................................: 162,921 151,612 164,937 1.2 8.8
:
Cheese :
American types 1/ ....................: 445,601 434,659 461,097 3.5 6.1
Cheddar ............................: 309,584 306,953 326,914 5.6 6.5
Other American types ...............: 136,017 127,706 134,183 -1.3 5.1
Blue and Gorgonzola ..................: 9,270 6,611 6,491 -30.0 -1.8
Brick and Muenster ...................: 19,217 15,002 16,465 -14.3 9.8
Cream and Neufchatel .................: 89,440 93,081 90,352 1.0 -2.9
Feta .................................: 11,074 10,715 10,450 -5.6 -2.5
Gouda ................................: 4,152 2,850 3,755 -9.6 31.8
Hispanic .............................: 30,543 29,984 30,745 0.7 2.5
Italian types ........................: 485,559 463,126 469,217 -3.4 1.3
Mozzarella .........................: 384,612 365,058 366,046 -4.8 0.3
Parmesan ...........................: 32,349 33,636 36,398 12.5 8.2
Provolone ..........................: 34,272 31,353 33,428 -2.5 6.6
Ricotta ............................: 23,459 22,241 22,944 -2.2 3.2
Romano .............................: 5,169 3,918 3,783 -26.8 -3.4
Other Italian types ................: 5,698 6,920 6,618 16.1 -4.4
Swiss ................................: 29,136 27,612 28,548 -2.0 3.4
All other types ......................: 14,249 13,046 14,817 4.0 13.6
:
Total cheese 2/ ......................: 1,138,241 1,096,686 1,131,937 -0.6 3.2
:
Cottage cheese, curd 3/ ................: 33,497 35,704 35,454 5.8 -0.7
Cottage cheese, cream 4/ ...............: 31,956 35,592 33,414 4.6 -6.1
Cottage cheese, lowfat 5/ ..............: 27,922 28,120 29,271 4.8 4.1
:
Sour cream .............................: 133,320 121,426 139,724 4.8 15.1
Yogurt, plain and flavored .............: 357,443 388,829 382,872 7.1 -1.5
:
: ----------- 1,000 gallons ---------- ------ percent -----
:
Frozen products :
Ice cream, regular, hard .............: 58,581 65,078 62,744 7.1 -3.6
Ice cream, lowfat, hard ..............: 19,178 22,062 20,022 4.4 -9.2
Ice cream, lowfat, soft ..............: 17,137 18,060 15,469 -9.7 -14.3
Ice cream, lowfat, total 6/ ..........: 36,315 40,122 35,491 -2.3 -11.5
Ice cream, nonfat, hard ..............: 546 425 648 18.7 52.5
Sherbet, hard ........................: 2,445 3,076 2,836 16.0 -7.8
Frozen yogurt, total .................: 4,390 4,463 4,431 0.9 -0.7
Regular and lowfat, hard ...........: 852 892 838 -1.6 -6.1
Nonfat, hard .......................: 376 432 331 -12.0 -23.4
Other frozen dairy products ..........: 1,346 1,352 1,386 3.0 2.5
Water and juice ices .................: 5,401 5,984 5,450 0.9 -8.9
:
Mix for frozen products :
Ice cream, regular, mix ..............: 35,726 43,604 40,923 14.5 -6.1
Ice cream, lowfat, mix 7/ ............: 16,999 22,426 19,801 16.5 -11.7
Ice cream, nonfat, mix ...............: 361 344 495 37.1 43.9
Sherbet mix ..........................: 1,700 2,385 2,181 28.3 -8.6
Yogurt mix ...........................: 1,883 2,080 1,717 -8.8 -17.5
-------------------------------------------------------------------------------------------------------------------
1/ Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack.
2/ Excludes Cottage Cheese.
3/ Mostly used for processing into cream or lowfat cottage cheese.
4/ Fat content 4 percent or more.
5/ Fat content less than 4 percent.
6/ Includes freezer-made milkshake.
7/ Includes milkshake mix.
Whey and Modified Whey Products Production, Stocks, and Prices - United States: October 2019 and 2020
-------------------------------------------------------------------------------------------------------------------
: : : : Change from
: October : September : October :-----------------------------
Product : 2019 : 2020 : 2020 : October : September
: : : : 2019 : 2020
-------------------------------------------------------------------------------------------------------------------
: ------------ 1,000 pounds ----------- ------ percent -----
Condensed whey, solids content 1/ :
Sweet-type, human ....................: 9,633 6,285 6,178 -35.9 -1.7
:
Dry whey products :
Dry whey, human ......................: 89,778 73,367 79,125 -11.9 7.8
Dry whey, animal .....................: 1,065 1,391 1,025 -3.8 -26.3
Dry whey, total ......................: 90,843 74,758 80,150 -11.8 7.2
:
Reduced lactose and minerals :
Human ................................: 1,511 2,517 1,739 15.1 -30.9
Animal ...............................: 2,809 2,809 2,810 - -
:
Whey protein concentrate :
Human 2/ .............................: 39,428 38,923 40,377 2.4 3.7
Animal 2/ ............................: 1,244 477 416 -66.6 -12.8
Total 2/ .............................: 40,672 39,400 40,793 0.3 3.5
25.0-49.9 percent 3/ ...............: 13,979 13,478 14,813 6.0 9.9
50.0-89.9 percent 3/ ...............: 26,693 25,922 25,980 -2.7 0.2
:
Whey protein isolates 4/ ...............: 9,675 9,767 10,801 11.6 10.6
:
Lactose, human and animal ..............: 96,493 98,634 95,858 -0.7 -2.8
:
Manufacturers' stocks end of month 5/ :
Dry whey products :
Dry whey, human ......................: 77,952 77,994 67,119 -13.9 -13.9
Dry whey, animal .....................: 1,504 1,368 998 -33.6 -27.0
Dry whey, total ......................: 79,456 79,362 68,117 -14.3 -14.2
:
Reduced Lactose and minerals :
Human and animal 6/ ...................: 4,908 5,601 5,599 14.1 -
:
Whey protein concentrate :
Human 2/ .............................: 64,996 63,317 62,890 -3.2 -0.7
Animal 2/ ............................: 1,387 734 808 -41.7 10.1
Total 2/ .............................: 66,383 64,051 63,698 -4.0 -0.6
25.0-49.9 percent 3/ ...............: 22,593 23,459 26,102 15.5 11.3
50.0-89.9 percent 3/ ...............: 43,790 40,592 37,596 -14.1 -7.4
:
Whey protein isolates 4/ ...............: 16,875 15,241 14,943 -11.4 -2.0
:
Lactose, human and animal ..............: 108,511 104,731 104,373 -3.8 -0.3
: --------- cents per pound -------- -- cents change --
:
Manufacturers' selling price 7/ :
Dry whey, animal .......................: 18.5 18.1 20.9 2.4 2.8
-------------------------------------------------------------------------------------------------------------------
- Represents zero.
1/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing
into dry whey or modified whey products. Does not include sweet-type, animal whey.
2/ Whey protein concentrate, 25.0 to 89.9 percent.
3/ Whey protein concentrate, human and animal.
4/ Whey protein isolate, 90.0 percent or greater.
5/ Stocks held by manufacturers at all points and in transit.
6/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations.
7/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms.
Condensed and Dry Milk Products Production, Stocks, and Shipments - United States: October 2019 and 2020
-------------------------------------------------------------------------------------------------------------------
: : : : Change from
: October : September : October :-----------------------------
Product : 2019 : 2020 : 2020 : October : September
: : : : 2019 : 2020
-------------------------------------------------------------------------------------------------------------------
: ------------ 1,000 pounds ----------- ------ percent -----
Production :
Bulk condensed milk :
Skim, unsweetened ....................: 113,608 104,713 109,378 -3.7 4.5
:
Dry milk products :
Dry buttermilk, total ................: 8,905 9,333 8,121 -8.8 -13.0
Dry skim milk, animal ................: 710 729 716 0.8 -1.8
Dry whole milk .......................: 8,130 10,391 12,095 48.8 16.4
Milk protein concentrate, total 1/ ...: 13,529 12,756 18,371 35.8 44.0
Nonfat dry milk, human ...............: 132,716 125,980 138,372 4.3 9.8
Skim milk powder, total 2/ ...........: 47,386 72,450 57,175 20.7 -21.1
:
Manufacturers' stocks end-of-month 3/ :
Dry milk products :
Dry buttermilk, total ................: 12,413 20,512 17,126 38.0 -16.5
Dry skim milk, animal ................: 6,521 9,216 8,976 37.6 -2.6
Dry whole milk .......................: 18,701 12,616 13,484 -27.9 6.9
Nonfat dry milk, human ...............: 217,923 233,291 234,888 7.8 0.7
:
Manufacturers' shipments 4/ :
Dry milk products :
Nonfat dry milk, human ...............: 151,222 146,701 134,017 -11.4 -8.6
-------------------------------------------------------------------------------------------------------------------
1/ Dry milk protein concentrate, 40-89.9 percent.
2/ Includes protein standardized and blends.
3/ Stocks held by manufacturers at all points and in transit.
4/ For dry products, shipments of bulk goods.
Dairy Products Production by Product and Month - United States: 2019 and 2020
[Blank data cells indicate estimation period has not yet begun]
----------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :---------------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
----------------------------------------------------------------------------------------------
:--- 1,000 pounds --- percent ---- 1,000 pounds --- percent
Total cheese 1/ :
January ....................:1,116,577 1,110,515 -0.5 1,116,577 1,110,515 -0.5
February ...................:1,003,696 1,031,672 2.8 2,120,273 2,142,187 1.0
March ......................:1,122,414 1,124,028 0.1 3,242,687 3,266,215 0.7
April ......................:1,085,010 1,063,753 -2.0 4,327,697 4,329,968 0.1
May ........................:1,105,886 1,101,005 -0.4 5,433,583 5,430,973 -
June .......................:1,067,702 1,111,446 4.1 6,501,285 6,542,419 0.6
July .......................:1,087,602 1,107,633 1.8 7,588,887 7,650,052 0.8
August .....................:1,113,646 1,085,226 -2.6 8,702,533 8,735,278 0.4
September ..................:1,080,526 1,096,686 1.5 9,783,059 9,831,964 0.5
October ....................:1,138,241 1,131,937 -0.6 10,921,300 10,963,901 0.4
November ...................:1,093,397 12,014,697
December ...................:1,122,546 13,137,243
:
Total American cheese types 2/:
January ....................: 451,964 437,451 -3.2 451,964 437,451 -3.2
February ...................: 399,112 418,605 4.9 851,076 856,056 0.6
March ......................: 442,723 450,058 1.7 1,293,799 1,306,114 1.0
April ......................: 430,539 447,044 3.8 1,724,338 1,753,158 1.7
May ........................: 443,683 442,282 -0.3 2,168,021 2,195,440 1.3
June .......................: 427,638 436,406 2.1 2,595,659 2,631,846 1.4
July .......................: 434,449 454,712 4.7 3,030,108 3,086,558 1.9
August .....................: 452,030 447,095 -1.1 3,482,138 3,533,653 1.5
September ..................: 415,687 434,659 4.6 3,897,825 3,968,312 1.8
October ....................: 445,601 461,097 3.5 4,343,426 4,429,409 2.0
November ...................: 432,438 4,775,864
December ...................: 456,378 5,232,242
:
Cheddar cheese :
January ....................: 336,801 319,240 -5.2 336,801 319,240 -5.2
February ...................: 289,258 302,408 4.5 626,059 621,648 -0.7
March ......................: 315,229 318,292 1.0 941,288 939,940 -0.1
April ......................: 306,510 330,891 8.0 1,247,798 1,270,831 1.8
May ........................: 321,122 317,737 -1.1 1,568,920 1,588,568 1.3
June .......................: 307,403 309,012 0.5 1,876,323 1,897,580 1.1
July .......................: 305,911 323,991 5.9 2,182,234 2,221,571 1.8
August .....................: 321,190 324,030 0.9 2,503,424 2,545,601 1.7
September ..................: 284,142 306,953 8.0 2,787,566 2,852,554 2.3
October ....................: 309,584 326,914 5.6 3,097,150 3,179,468 2.7
November ...................: 309,223 3,406,373
December ...................: 330,369 3,736,742
----------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
------------------------------------------------------------------------------------------
: 1,000 pounds percent --- 1,000 pounds -- percent
Total Italian cheese types :
January ....................: 483,211 485,398 0.5 483,211 485,398 0.5
February ...................: 440,425 448,190 1.8 923,636 933,588 1.1
March ......................: 493,275 486,865 -1.3 1,416,911 1,420,453 0.2
April ......................: 475,467 451,068 -5.1 1,892,378 1,871,521 -1.1
May ........................: 474,522 480,614 1.3 2,366,900 2,352,135 -0.6
June .......................: 461,688 477,058 3.3 2,828,588 2,829,193 -
July .......................: 463,865 453,813 -2.2 3,292,453 3,283,006 -0.3
August .....................: 466,578 443,457 -5.0 3,759,031 3,726,463 -0.9
September ..................: 470,642 463,126 -1.6 4,229,673 4,189,589 -0.9
October ....................: 485,559 469,217 -3.4 4,715,232 4,658,806 -1.2
November ...................: 471,962 5,187,194
December ...................: 483,331 5,670,525
:
Mozzarella :
January ....................: 381,103 381,983 0.2 381,103 381,983 0.2
February ...................: 346,363 353,200 2.0 727,466 735,183 1.1
March ......................: 391,166 388,257 -0.7 1,118,632 1,123,440 0.4
April ......................: 372,686 351,712 -5.6 1,491,318 1,475,152 -1.1
May ........................: 374,770 378,291 0.9 1,866,088 1,853,443 -0.7
June .......................: 370,364 382,043 3.2 2,236,452 2,235,486 -
July .......................: 368,167 365,266 -0.8 2,604,619 2,600,752 -0.1
August .....................: 370,384 351,956 -5.0 2,975,003 2,952,708 -0.7
September ..................: 375,726 365,058 -2.8 3,350,729 3,317,766 -1.0
October ....................: 384,612 366,046 -4.8 3,735,341 3,683,812 -1.4
November ...................: 375,266 4,110,607
December ...................: 383,976 4,494,583
:
Other Italian cheese types :
January ....................: 6,968 6,809 -2.3 6,968 6,809 -2.3
February ...................: 6,184 5,896 -4.7 13,152 12,705 -3.4
March ......................: 7,465 6,687 -10.4 20,617 19,392 -5.9
April ......................: 6,725 5,103 -24.1 27,342 24,495 -10.4
May ........................: 6,450 6,417 -0.5 33,792 30,912 -8.5
June .......................: 6,155 5,975 -2.9 39,947 36,887 -7.7
July .......................: 6,898 5,299 -23.2 46,845 42,186 -9.9
August .....................: 7,143 6,051 -15.3 53,988 48,237 -10.7
September ..................: 7,017 6,920 -1.4 61,005 55,157 -9.6
October ....................: 5,698 6,618 16.1 66,703 61,775 -7.4
November ...................: 6,714 73,417
December ...................: 7,123 80,540
------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
------------------------------------------------------------------------------------------
: 1,000 pounds percent --- 1,000 pounds -- percent
Butter :
January ....................: 199,038 193,422 -2.8 199,038 193,422 -2.8
February ...................: 172,171 188,035 9.2 371,209 381,457 2.8
March ......................: 180,694 195,886 8.4 551,903 577,343 4.6
April ......................: 172,371 217,531 26.2 724,274 794,874 9.7
May ........................: 170,044 177,966 4.7 894,318 972,840 8.8
June .......................: 154,848 150,200 -3.0 1,049,166 1,123,040 7.0
July .......................: 150,705 154,883 2.8 1,199,871 1,277,923 6.5
August .....................: 141,323 151,631 7.3 1,341,194 1,429,554 6.6
September ..................: 144,334 151,612 5.0 1,485,528 1,581,166 6.4
October ....................: 162,921 164,937 1.2 1,648,449 1,746,103 5.9
November ...................: 161,852 1,810,301
December ...................: 183,774 1,994,075
:
Nonfat dry milk, human :
January ....................: 177,280 176,259 -0.6 177,280 176,259 -0.6
February ...................: 153,417 159,128 3.7 330,697 335,387 1.4
March ......................: 161,829 172,389 6.5 492,526 507,776 3.1
April ......................: 167,758 195,159 16.3 660,284 702,935 6.5
May ........................: 173,666 158,591 -8.7 833,950 861,526 3.3
June .......................: 157,948 147,134 -6.8 991,898 1,008,660 1.7
July .......................: 172,329 163,198 -5.3 1,164,227 1,171,858 0.7
August .....................: 132,525 144,216 8.8 1,296,752 1,316,074 1.5
September ..................: 117,806 125,980 6.9 1,414,558 1,442,054 1.9
October ....................: 132,716 138,372 4.3 1,547,274 1,580,426 2.1
November ...................: 138,880 1,686,154
December ...................: 164,869 1,851,023
:
Skim milk powder, total 3/ :
January ....................: 36,153 40,119 11.0 36,153 40,119 11.0
February ...................: 33,901 38,434 13.4 70,054 78,553 12.1
March ......................: 48,274 40,843 -15.4 118,328 119,396 0.9
April ......................: 46,244 40,394 -12.7 164,572 159,790 -2.9
May ........................: 26,604 47,070 76.9 191,176 206,860 8.2
June .......................: 52,062 61,253 17.7 243,238 268,113 10.2
July .......................: 46,708 51,220 9.7 289,946 319,333 10.1
August .....................: 60,768 61,233 0.8 350,714 380,566 8.5
September ..................: 58,764 72,450 23.3 409,478 453,016 10.6
October ....................: 47,386 57,175 20.7 456,864 510,191 11.7
November ...................: 50,955 507,819
December ...................: 64,893 572,712
------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
--------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
--------------------------------------------------------------------------------------------
: 1,000 pounds percent -- 1,000 pounds -- percent
Dry whey, total 4/ :
January ......................: 82,765 84,272 1.8 82,765 84,272 1.8
February .....................: 76,146 76,490 0.5 158,911 160,762 1.2
March ........................: 77,378 82,100 6.1 236,289 242,862 2.8
April ........................: 74,998 77,844 3.8 311,287 320,706 3.0
May ..........................: 79,090 86,534 9.4 390,377 407,240 4.3
June .........................: 82,976 84,795 2.2 473,353 492,035 3.9
July .........................: 82,906 84,826 2.3 556,259 576,861 3.7
August .......................: 84,897 78,818 -7.2 641,156 655,679 2.3
September ....................: 90,627 74,758 -17.5 731,783 730,437 -0.2
October ......................: 90,843 80,150 -11.8 822,626 810,587 -1.5
November .....................: 75,111 897,737
December .....................: 79,821 977,558
:
Lactose, human and animal :
January ......................: 112,832 87,796 -22.2 112,832 87,796 -22.2
February .....................: 98,231 87,435 -11.0 211,063 175,231 -17.0
March ........................: 114,157 97,498 -14.6 325,220 272,729 -16.1
April ........................: 108,057 91,183 -15.6 433,277 363,912 -16.0
May ..........................: 109,722 94,059 -14.3 542,999 457,971 -15.7
June .........................: 108,551 101,024 -6.9 651,550 558,995 -14.2
July .........................: 106,989 100,628 -5.9 758,539 659,623 -13.0
August .......................: 95,074 97,385 2.4 853,613 757,008 -11.3
September ....................: 95,488 98,634 3.3 949,101 855,642 -9.8
October ......................: 96,493 95,858 -0.7 1,045,594 951,500 -9.0
November .....................: 88,375 1,133,969
December .....................: 93,634 1,227,603
:
Whey protein concentrate, total :
January ......................: 43,871 41,935 -4.4 43,871 41,935 -4.4
February .....................: 38,551 35,600 -7.7 82,422 77,535 -5.9
March ........................: 42,026 39,800 -5.3 124,448 117,335 -5.7
April ........................: 40,639 38,650 -4.9 165,087 155,985 -5.5
May ..........................: 41,911 39,715 -5.2 206,998 195,700 -5.5
June .........................: 39,516 39,785 0.7 246,514 235,485 -4.5
July .........................: 39,802 39,600 -0.5 286,316 275,085 -3.9
August .......................: 39,903 39,512 -1.0 326,219 314,597 -3.6
September ....................: 40,068 39,400 -1.7 366,287 353,997 -3.4
October ......................: 40,672 40,793 0.3 406,959 394,790 -3.0
November .....................: 40,696 447,655
December .....................: 43,106 490,761
--------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
------------------------------------------------------------------------------------------
: 1,000 pounds percent --- 1,000 pounds -- percent
Cottage cheese, cream :
January ....................: 30,354 27,622 -9.0 30,354 27,622 -9.0
February ...................: 28,399 26,172 -7.8 58,753 53,794 -8.4
March ......................: 29,846 32,439 8.7 88,599 86,233 -2.7
April ......................: 30,945 32,946 6.5 119,544 119,179 -0.3
May ........................: 29,312 31,976 9.1 148,856 151,155 1.5
June .......................: 28,265 31,008 9.7 177,121 182,163 2.8
July .......................: 32,350 32,769 1.3 209,471 214,932 2.6
August .....................: 31,495 32,431 3.0 240,966 247,363 2.7
September ..................: 29,488 35,592 20.7 270,454 282,955 4.6
October ....................: 31,956 33,414 4.6 302,410 316,369 4.6
November ...................: 27,025 329,435
December ...................: 28,427 357,862
:
Cottage cheese, lowfat :
January ....................: 29,450 26,333 -10.6 29,450 26,333 -10.6
February ...................: 26,863 24,434 -9.0 56,313 50,767 -9.8
March ......................: 27,765 27,693 -0.3 84,078 78,460 -6.7
April ......................: 29,039 28,300 -2.5 113,117 106,760 -5.6
May ........................: 27,512 25,959 -5.6 140,629 132,719 -5.6
June .......................: 25,433 25,505 0.3 166,062 158,224 -4.7
July .......................: 29,611 28,793 -2.8 195,673 187,017 -4.4
August .....................: 29,747 27,264 -8.3 225,420 214,281 -4.9
September ..................: 26,427 28,120 6.4 251,847 242,401 -3.8
October ....................: 27,922 29,271 4.8 279,769 271,672 -2.9
November ...................: 24,008 303,777
December ...................: 23,879 327,656
:
Sour cream :
January ....................: 122,056 121,591 -0.4 122,056 121,591 -0.4
February ...................: 103,082 101,869 -1.2 225,138 223,460 -0.7
March ......................: 108,617 118,779 9.4 333,755 342,239 2.5
April ......................: 117,973 111,887 -5.2 451,728 454,126 0.5
May ........................: 120,332 136,118 13.1 572,060 590,244 3.2
June .......................: 111,416 121,962 9.5 683,476 712,206 4.2
July .......................: 118,403 113,206 -4.4 801,879 825,412 2.9
August .....................: 119,252 117,762 -1.2 921,131 943,174 2.4
September ..................: 111,282 121,426 9.1 1,032,413 1,064,600 3.1
October ....................: 133,320 139,724 4.8 1,165,733 1,204,324 3.3
November ...................: 129,785 1,295,518
December ...................: 130,139 1,425,657
------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
------------------------------------------------------------------------------------------
: 1,000 gallons percent 1,000 gallons percent
Ice cream, regular hard :
January ....................: 53,064 52,157 -1.7 53,064 52,157 -1.7
February ...................: 53,369 52,484 -1.7 106,433 104,641 -1.7
March ......................: 65,957 63,707 -3.4 172,390 168,348 -2.3
April ......................: 64,681 63,059 -2.5 237,071 231,407 -2.4
May ........................: 67,414 64,092 -4.9 304,485 295,499 -3.0
June .......................: 64,920 71,841 10.7 369,405 367,340 -0.6
July .......................: 64,846 71,669 10.5 434,251 439,009 1.1
August .....................: 64,242 68,997 7.4 498,493 508,006 1.9
September ..................: 58,155 65,078 11.9 556,648 573,084 3.0
October ....................: 58,581 62,744 7.1 615,229 635,828 3.3
November ...................: 46,927 662,156
December ...................: 47,039 709,195
:
Ice cream, lowfat total :
January ....................: 33,457 30,886 -7.7 33,457 30,886 -7.7
February ...................: 35,760 33,278 -6.9 69,217 64,164 -7.3
March ......................: 42,538 38,109 -10.4 111,755 102,273 -8.5
April ......................: 44,505 35,531 -20.2 156,260 137,804 -11.8
May ........................: 47,873 43,689 -8.7 204,133 181,493 -11.1
June .......................: 44,364 47,333 6.7 248,497 228,826 -7.9
July .......................: 43,582 47,669 9.4 292,079 276,495 -5.3
August .....................: 42,021 44,839 6.7 334,100 321,334 -3.8
September ..................: 37,206 40,122 7.8 371,306 361,456 -2.7
October ....................: 36,315 35,491 -2.3 407,621 396,947 -2.6
November ...................: 29,068 436,689
December ...................: 28,110 464,799
:
Sherbet, hard :
January ....................: 2,437 2,577 5.7 2,437 2,577 5.7
February ...................: 2,700 3,021 11.9 5,137 5,598 9.0
March ......................: 3,225 3,056 -5.2 8,362 8,654 3.5
April ......................: 3,067 2,759 -10.0 11,429 11,413 -0.1
May ........................: 3,191 2,614 -18.1 14,620 14,027 -4.1
June .......................: 3,166 3,475 9.8 17,786 17,502 -1.6
July .......................: 2,795 3,037 8.7 20,581 20,539 -0.2
August .....................: 2,382 3,376 41.7 22,963 23,915 4.1
September ..................: 2,703 3,076 13.8 25,666 26,991 5.2
October ....................: 2,445 2,836 16.0 28,111 29,827 6.1
November ...................: 2,053 30,164
December ...................: 2,056 32,220
------------------------------------------------------------------------------------------
See footnote(s) at end of table. --continued
Dairy Products Production by Product and Month - United States: 2019 and 2020 (continued)
[Blank data cells indicate estimation period has not yet begun]
------------------------------------------------------------------------------------------
: Monthly : Cumulative
Product and month :-----------------------------------------------------------
: : : Change : : : Change
: 2019 : 2020 : from : 2019 : 2020 : from
: : : 2019 : : : 2019
------------------------------------------------------------------------------------------
: 1,000 pounds percent --- 1,000 pounds -- percent
Yogurt, plain and flavored :
January ....................: 369,301 347,758 -5.8 369,301 347,758 -5.8
February ...................: 375,622 375,155 -0.1 744,923 722,913 -3.0
March ......................: 399,699 418,060 4.6 1,144,622 1,140,973 -0.3
April ......................: 379,341 363,628 -4.1 1,523,963 1,504,601 -1.3
May ........................: 354,516 372,064 4.9 1,878,479 1,876,665 -0.1
June .......................: 364,013 396,538 8.9 2,242,492 2,273,203 1.4
July .......................: 348,614 365,970 5.0 2,591,106 2,639,173 1.9
August .....................: 377,322 382,283 1.3 2,968,428 3,021,456 1.8
September ..................: 381,495 388,829 1.9 3,349,923 3,410,285 1.8
October ....................: 357,443 382,872 7.1 3,707,366 3,793,157 2.3
November ...................: 319,612 4,026,978
December ...................: 348,979 4,375,957
:
: 1,000 gallons percent 1,000 gallons percent
:
Frozen yogurt, total :
January ....................: 4,081 4,032 -1.2 4,081 4,032 -1.2
February ...................: 5,761 4,160 -27.8 9,842 8,192 -16.8
March ......................: 5,691 5,577 -2.0 15,533 13,769 -11.4
April ......................: 5,083 4,762 -6.3 20,616 18,531 -10.1
May ........................: 6,491 6,038 -7.0 27,107 24,569 -9.4
June .......................: 5,641 5,344 -5.3 32,748 29,913 -8.7
July .......................: 5,722 5,619 -1.8 38,470 35,532 -7.6
August .....................: 7,963 8,119 2.0 46,433 43,651 -6.0
September ..................: 4,522 4,463 -1.3 50,955 48,114 -5.6
October ....................: 4,390 4,431 0.9 55,345 52,545 -5.1
November ...................: 3,868 59,213
December ...................: 2,916 62,129
------------------------------------------------------------------------------------------
- Represents zero.
1/ Excludes Cottage Cheese.
2/ Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack.
3/ Includes protein standardized and blends.
4/ Excludes all modified dry whey products.
Total Cheese Production Excluding Cottage Cheese - States, United States, and
Regions: October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ------------ 1,000 pounds ----------- ---- percent ---
:
California .....: 215,850 192,706 200,618 -7.1 4.1
Idaho ..........: 86,836 87,056 85,991 -1.0 -1.2
Illinois .......: 7,033 5,638 6,064 -13.8 7.6
Iowa ...........: 29,564 30,598 29,425 -0.5 -3.8
Minnesota ......: 60,373 58,039 64,594 7.0 11.3
New Jersey .....: 5,737 5,570 6,076 5.9 9.1
New Mexico .....: 81,107 77,394 81,381 0.3 5.2
New York .......: 73,426 71,061 73,207 -0.3 3.0
Ohio ...........: 20,185 21,172 21,075 4.4 -0.5
Oregon .........: 18,234 18,741 20,104 10.3 7.3
Pennsylvania ...: 38,317 38,898 35,009 -8.6 -10.0
South Dakota ...: 34,521 39,143 41,233 19.4 5.3
Vermont ........: 12,290 12,270 12,476 1.5 1.7
Wisconsin ......: 288,573 278,165 285,989 -0.9 2.8
:
Other States 1/ : 166,195 160,235 168,695 1.5 5.3
:
United States ..: 1,138,241 1,096,686 1,131,937 -0.6 3.2
:
Atlantic .......: 140,673 138,277 137,606 -2.2 -0.5
Central ........: 523,598 512,559 534,749 2.1 4.3
West ...........: 473,970 445,850 459,582 -3.0 3.1
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
American Cheese Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- ---- percent ---
:
California .....: 48,426 45,967 50,033 3.3 8.8
Idaho ..........: 52,177 51,636 55,842 7.0 8.1
Iowa ...........: 17,475 19,077 15,668 -10.3 -17.9
Minnesota ......: 51,134 47,083 53,695 5.0 14.0
New York .......: 10,596 11,017 10,521 -0.7 -4.5
Oregon .........: 18,129 18,639 19,995 10.3 7.3
Wisconsin ......: 85,719 85,131 90,300 5.3 6.1
:
Other States 1/ : 161,945 156,109 165,043 1.9 5.7
:
United States ..: 445,601 434,659 461,097 3.5 6.1
:
Atlantic .......: 26,443 26,719 25,968 -1.8 -2.8
Central ........: 226,110 219,736 234,266 3.6 6.6
West ...........: 193,048 188,204 200,863 4.0 6.7
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Cheddar Cheese Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- --- percent ---
:
California .....: 21,954 24,681 23,928 9.0 -3.1
Iowa ...........: 7,756 9,620 8,624 11.2 -10.4
Minnesota ......: 49,015 46,719 52,853 7.8 13.1
Oregon .........: 14,755 16,093 17,639 19.5 9.6
Vermont ........: 8,428 8,174 7,967 -5.5 -2.5
Wisconsin ......: 58,510 58,804 63,200 8.0 7.5
:
Other States 1/ : 149,166 142,862 152,703 2.4 6.9
:
United States ..: 309,584 306,953 326,914 5.6 6.5
:
Atlantic .......: 25,097 25,123 24,507 -2.4 -2.5
Central ........: 157,458 148,601 164,284 4.3 10.6
West ...........: 127,029 133,229 138,123 8.7 3.7
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Total Italian Cheese Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- ---- percent ---
:
California .....: 144,078 125,445 128,421 -10.9 2.4
Idaho ..........: 28,352 31,083 25,280 -10.8 -18.7
Minnesota ......: 8,847 10,700 10,631 20.2 -0.6
New Jersey .....: 3,365 2,886 3,088 -8.2 7.0
New York .......: 32,220 30,654 32,689 1.5 6.6
Pennsylvania ...: 21,508 22,669 19,808 -7.9 -12.6
Wisconsin ......: 141,900 133,240 137,045 -3.4 2.9
:
Other States 1/ : 105,289 106,449 112,255 6.6 5.5
:
United States ..: 485,559 463,126 469,217 -3.4 1.3
:
Atlantic .......: 61,573 60,278 60,074 -2.4 -0.3
Central ........: 192,162 189,183 195,325 1.6 3.2
West ...........: 231,824 213,665 213,818 -7.8 0.1
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Mozzarella Cheese Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- ---- percent ---
:
California .....: 134,159 116,695 118,315 -11.8 1.4
Idaho ..........: 27,971 30,356 24,757 -11.5 -18.4
New Jersey .....: 1,759 1,377 1,571 -10.7 14.1
New York .......: 15,631 14,820 15,942 2.0 7.6
Pennsylvania ...: 17,813 18,713 16,722 -6.1 -10.6
Wisconsin ......: 90,963 86,565 86,200 -5.2 -0.4
:
Other States 1/ : 96,316 96,532 102,539 6.5 6.2
:
United States ..: 384,612 365,058 366,046 -4.8 0.3
:
Atlantic .......: 37,972 37,897 37,004 -2.5 -2.4
Central ........: 126,167 124,541 126,992 0.7 2.0
West ...........: 220,473 202,620 202,050 -8.4 -0.3
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Butter Production - States, United States, and Regions: October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- ---- percent ---
:
California .....: 48,963 48,443 54,605 11.5 12.7
New York .......: 1,699 1,024 1,041 -38.7 1.7
Pennsylvania ...: 7,786 6,579 8,169 4.9 24.2
:
Other States 1/ : 104,473 95,566 101,122 -3.2 5.8
:
United States ..: 162,921 151,612 164,937 1.2 8.8
:
Atlantic .......: 14,033 12,048 13,900 -0.9 15.4
Central ........: 64,528 57,895 61,456 -4.8 6.2
West ...........: 84,360 81,669 89,581 6.2 9.7
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Nonfat Dry Milk (Human) Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ----------- 1,000 pounds ---------- --- percent ---
:
California .....: 48,168 40,632 44,302 -8.0 9.0
Pennsylvania ...: 13,278 14,741 12,892 -2.9 -12.5
:
Other States 1/ : 71,270 70,607 81,178 13.9 15.0
:
United States ..: 132,716 125,980 138,372 4.3 9.8
:
Atlantic .......: 26,282 25,880 25,809 -1.8 -0.3
Central ........: 23,526 27,596 33,455 42.2 21.2
West ...........: 82,908 72,504 79,108 -4.6 9.1
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Dry Whey (Human) Production - States, United States, and Regions:
October 2019 and 2020
--------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region: 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
--------------------------------------------------------------------------------
: ---------- 1,000 pounds ---------- ---- percent ---
:
New York .......: 10,473 11,824 11,723 11.9 -0.9
Wisconsin ......: 23,789 20,847 24,642 3.6 18.2
:
Other States 1/ : 55,516 40,696 42,760 -23.0 5.1
:
United States ..: 89,778 73,367 79,125 -11.9 7.8
:
Atlantic .......: 20,776 21,692 22,439 8.0 3.4
Central ........: 37,477 30,680 35,473 -5.3 15.6
West ...........: 31,525 20,995 21,213 -32.7 1.0
--------------------------------------------------------------------------------
1/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
Ice Cream, Regular (Hard) Production - States, United States, and Regions:
October 2019 and 2020
------------------------------------------------------------------------------------
: : : : Change from
: October : September : October :---------------------
State and region : 2019 : 2020 : 2020 : October :September
: : : : 2019 : 2020
------------------------------------------------------------------------------------
: ---------- 1,000 gallons --------- ---- percent ----
:
California .........: 5,845 6,485 6,077 4.0 -6.3
Connecticut ........: 1,339 1,295 1,247 -6.9 -3.7
Missouri ...........: 2,745 2,685 2,730 -0.5 1.7
New Jersey 1/ ......: 88 (NA) (NA) (NA) (NA)
New York ...........: 2,108 1,937 2,307 9.4 19.1
Ohio ...............: 2,484 2,898 2,700 8.7 -6.8
Oregon .............: 1,103 1,377 1,362 23.5 -1.1
Pennsylvania .......: 2,782 3,882 4,061 46.0 4.6
Tennessee ..........: 1,712 1,929 1,736 1.4 -10.0
Utah ...............: 1,901 1,958 1,827 -3.9 -6.7
Wisconsin ..........: 586 843 764 30.4 -9.4
:
Other States 2/ ....: 35,888 39,789 37,933 5.7 -4.7
:
United States ......: 58,581 65,078 62,744 7.1 -3.6
:
Atlantic ...........: 13,282 15,082 15,738 18.5 4.3
Central ............: 34,017 37,990 36,142 6.2 -4.9
West ...............: 11,282 12,006 10,864 -3.7 -9.5
------------------------------------------------------------------------------------
(NA) Not available.
1/ Included in Other States in 2020.
2/ States not shown when fewer than 3 plants reported or individual plant
operations could be disclosed.
West: Alaska, Arizona, California, Colorado, Hawaii, Idaho, Montana, Nevada,
New Mexico, Oregon, Utah, Washington, Wyoming.
Central: Alabama, Arkansas, Illinois, Indiana, Iowa, Kansas, Kentucky,
Louisiana, Michigan, Minnesota, Mississippi, Missouri, Nebraska, North
Dakota, Ohio, Oklahoma, South Dakota, Tennessee, Texas, Wisconsin.
Atlantic: Connecticut, Delaware, Florida, Georgia, Maine, Maryland,
Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania,
North Carolina, Rhode Island, South Carolina, Vermont, Virginia, West
Virginia.
Statistical Methodology
Data Collection Period: Dairy products estimates are based upon survey data
collected after the close of each month. Production data are provided by the
firms producing dairy products.
Sampling frames and sample size: In 2019, there were 1,266 manufacturers that
produced one or more dairy products. In states with small numbers of plants,
reports are received from all plants each month. In states with large numbers
of plants, survey procedures are designed to obtain monthly reports from all
large plants and from a sample of small plants. In some states, the State
Departments of Agriculture assist in collection of data, which eliminates
duplicate reporting and reduces respondent burden.
Modes of data collection: Data are collected by mail, personal and telephone
interviews, facsimile, and via electronic mail.
Terms and definitions: Firms complete the questionnaire using standard
industry definitions and through the aid of instructions and definitions
provided on the questionnaire.
Reliability: Data for the Dairy Products report are collected by a Census of
all known manufacturers of dairy products in the United States. Firms
producing large quantities of dairy products, along with a sample of smaller
firms, are contacted monthly to collect previous month production data. Those
small firms not contacted monthly are contacted after the close of the year
to obtain previous year production. Production of products at small firms not
contacted monthly are estimated during the monthly survey based upon check
data, and state and national trends. Small firms are defined as those that do
not make up a significant portion of the published total. Plants storing
nonfat dry milk and dry whey are required under Federal law as defined in
Public Laws 106-532 and 107-171 to complete the Dairy Products report. Plants
storing these items are contacted monthly. Additionally, many state
governments have mandated that dairy plants in their state complete the Dairy
Products report each month. Because the Dairy Products survey is a census,
sampling error should not affect the final estimates, however non-sampling
errors are possible.
Estimating Procedures: In the Regional Field Office (RFO), data reported by
firms are reviewed for reasonableness and consistency by comparing with data
reported in prior months and by data reported by other firms in the State.
Each RFO summarizes data at the Individual State level. State estimates are
submitted to the Agricultural Statistics Board (ASB) along with supporting
comments where they are compared with surrounding states, their region, and
national trends. During both RFO and ASB review, plants are sometimes
contacted again for further verification of numbers reported. After ASB
review, RFO data are summarized into a National level summary.
Revision Policy: Monthly estimates are subject to revision the month
following the preliminary estimates. Annual estimates are published in late
April in the Dairy Products Yearly Summary report which includes any
revisions made to previous 2 years of estimates. Revisions are generally due
to plant data that are received too late to be included in the current
report.
Information Contacts
Listed below are the commodity specialists in the Livestock
Branch of the National Agricultural Statistics Service to contact
for additional information. E-mail inquiries may be sent to
nass@usda.gov.
Travis Averill, Chief, Livestock Branch ......... (202) 692-0069
Scott Hollis, Head, Livestock Section ........... (202) 690-2424
Sherry Bertramsen - Livestock Slaughter ...... (202) 690-8632
Holly Brenize - Sheep and Goats .............. (202) 720-0585
Ryan Cowen - Cattle, Cattle on Feed .......... (202) 720-3040
Mike Miller - Milk Production and Milk Cows .. (202) 720-3278
Suzanne Richards - Dairy Products ............ (202) 720-4448
Seth Riggins - Hogs and Pigs ................. (202) 720-3106
Access to NASS Reports
For your convenience, you may access NASS reports and products the following
ways:
All reports are available electronically, at no cost, on the NASS web
site: www.nass.usda.gov
Both national and state specific reports are available via a free e-
mail subscription. To set-up this free subscription, visit
www.nass.usda.gov and click on "National" or "State" in upper right
corner above "search" box to create an account and select the reports
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Cornell's Mann Library has launched a new website housing NASS's and
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For more information on NASS surveys and reports, call the NASS Agricultural
Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail:
nass@usda.gov.
The U.S. Department of Agriculture (USDA) prohibits discrimination against
its customers, employees, and applicants for employment on the basis of race,
color, national origin, age, disability, sex, gender identity, religion,
reprisal, and where applicable, political beliefs, marital status, familial
or parental status, sexual orientation, or all or part of an individual's
income is derived from any public assistance program, or protected genetic
information in employment or in any program or activity conducted or funded
by the Department. (Not all prohibited bases will apply to all programs
and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination,
complete the USDA Program Discrimination Complaint Form (PDF), found online
at www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customer,
or at any USDA office, or call (866) 632-9992 to request the form. You may
also write a letter containing all of the information requested in the form.
Send your completed complaint form or letter to us by mail at U.S. Department
of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue,
S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at
program.intake@usda.gov.Dairy Products